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Fenugreek steamed veg wrap

5 from 2 votes

Fenugreek steamed veg wrap: Fenugreek leaves are one of the healthy leafy vegetables. It is widely used in all over the world.
It is good for heart health, skin care, hair care, diabetes and control cholesterol level.
I'm sharing a healthy recipe which is not deep fry, not shallow fry it is steamed. It is soft veg wrap served along with veg soup.
Prep Time 10 mins
Cook Time 20 mins
Recipe CategoryVegetarian
Served AsBreakfast, Brunch
Recipe Taste Savoury
Servings 2


  • 1 bowl Fenugreek leaves
  • 1 bowl vegetables mixed
  • 2 tbsp white peas
  • 2 tbsp gram flour
  • 2 tbsp rice flour
  • 2 tbsp semolina
  • 4 green chilies
  • 1 tbsp garlic chopped
  • 1 tbsp cumin powder roasted
  • 1 tsp black pepper powder
  • 1 tbsp cooking oil
  • Ghee for greasing
  • Salt to taste


  • Wash the Fenugreek leaves then make a paste with adding green chillies.
    Fenugreek steamed veg wrap
  • Take a mixing bowl add gram flour, rice flour, semolina and Fenugreek paste. Add water as needed to make a semi consistency batter.
    Fenugreek steamed veg wrap - Plattershare - Recipes, food stories and food lovers
  • Heat water in the steamer, put banana leaves. Apply ghee to grease the leaves.
  • Now pour the batter and cover with lid. Steam for 8 to 10 minutes then take out gently.
    Fenugreek steamed veg wrap - Plattershare - Recipes, food stories and food lovers
  • Make the wrap batch by batch as you need.
  • In other side heat a pan put oil, chopped garlic and green chillies. Saute for a few seconds. Then add chopped mixed veggies. Add salt, mix evenly and cook until soft.
    Fenugreek steamed veg wrap - Plattershare - Recipes, food stories and food lovers
  • Then add roasted cumin powder and black pepper powder. After then put as much veggies and wrap.
  • In other side cook veg soup. Serve the steamed wrap alongwith veg soup. In winter season it is good for health. Enjoy your tasty food.
    Fenugreek steamed veg wrap


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5 from 2 votes

Recipe Nutrition

Calories: 234 kcal | Carbohydrates: 34 g | Protein: 6 g | Fat: 9 g | Saturated Fat: 1 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 5 g | Trans Fat: 0.03 g | Sodium: 312 mg | Potassium: 237 mg | Fiber: 6 g | Sugar: 4 g | Vitamin A: 73 IU | Vitamin C: 12 mg | Calcium: 53 mg | Iron: 3 mg

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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