Savoury Kordoi

Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
Kordoi recipe is a popular snack from North-East Cuisine belongs to Assam. Savoury Kordoi is a dish made with very basic ingredients and so you don't need any special preparation.
This recipe generally made during Bihu.
4 from 4 votes
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Prep Time20 minutes
Cook Time15 minutes
Total Time35 minutes
Served As: Snacks
Recipe Cuisine Type: Indian
Recipe Taste: Crunchy, Salty
Calories 79 kcal
Servings 4

Ingredients
 

  • ½ cup whole wheat flour
  • 1/2 tbsp onion finely chopped
  • 2 tbsp Coriander finely chopped
  • 2 tbsp carrot grated
  • 1/3 tsp cumin seed
  • 1/3 tsp carom seeds
  • 2 tsp Desi Ghee for making dough
  • Oil to deep fry
  • Salt to taste
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Instructions
 

  • Take a bowl, add whole wheat flour, chopped onion, coriander leaves, grated carrot, cumin seeds, carom seeds, ghee and salt.
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • Rub all the ingredients together.
  • Sprinkle water little by little and make a stiff dough and let it rest for 10 to 15 minutes.
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • Divide the dough into equal balls of big gooseberry size. shape into balls and flatten them
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • Roll the ball into a thin disc around 3 inches on a floured surface.
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • With a sharp knife, cut straight lines , making sure not to cut all the way through.
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • From one end start to make a roll, pinching the ends to bind. Push the two ends of the shaped kordoi gently to plump the middle.
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • Deep fry in batches until golden brown and crisp.
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • Drain Kordois on an absorbent paper.
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • Serve hot with ketchup or chutney.
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4 from 4 votes

Recipe Nutrition

Calories: 79kcal | Carbohydrates: 12g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 6mg | Sodium: 6mg | Potassium: 84mg | Fiber: 2g | Sugar: 1g | Vitamin A: 1270IU | Vitamin C: 1mg | Calcium: 10mg | Iron: 1mg
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Aarti Sharma
Aarti Sharma

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