Savoury Kordoi

4 from 4 votes

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Kordoi recipe is a popular snack from North-East Cuisine belongs to Assam. Savoury Kordoi is a dish made with very basic ingredients and so you don't need any special preparation.
This recipe generally made during Bihu.
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Served AsSnacks
CuisineIndian
Recipe Taste Crunchy, Salty
Servings 4
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Ingredients
  

  • ½ cup whole wheat flour
  • 1/2 tbsp onion finely chopped
  • 2 tbsp coriander leaves finely chopped
  • 2 tbsp carrot grated
  • 1/3 teaspoon cumin seed
  • 1/3 teaspoon carom seeds
  • 2 teaspoon ghee for making dough
  • Oil to deep fry
  • Salt to taste
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Instructions
 

  • Take a bowl, add whole wheat flour, chopped onion, coriander leaves, grated carrot, cumin seeds, carom seeds, ghee and salt.
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • Rub all the ingredients together.
  • Sprinkle water little by little and make a stiff dough and let it rest for 10 to 15 minutes.
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • Divide the dough into equal balls of big gooseberry size. shape into balls and flatten them
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • Roll the ball into a thin disc around 3 inches on a floured surface.
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • With a sharp knife, cut straight lines , making sure not to cut all the way through.
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • From one end start to make a roll, pinching the ends to bind. Push the two ends of the shaped kordoi gently to plump the middle.
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • Deep fry in batches until golden brown and crisp.
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • Drain Kordois on an absorbent paper.
    Savoury Kordoi - Plattershare - Recipes, food stories and food lovers
  • Serve hot with ketchup or chutney.

Please appreciate the author by voting!

4 from 4 votes

Recipe Nutrition

Calories: 79 kcal | Carbohydrates: 12 g | Protein: 2 g | Fat: 3 g | Saturated Fat: 2 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 1 g | Cholesterol: 6 mg | Sodium: 6 mg | Potassium: 84 mg | Fiber: 2 g | Sugar: 1 g | Vitamin A: 1270 IU | Vitamin C: 1 mg | Calcium: 10 mg | Iron: 1 mg
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Aarti Sharma
Aarti Sharma

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