KESAR PHIRNI
Creamy & delectable, Phirni is a popular finely ground rice pudding perfumed with saffron and cardamom. Consider it as rice custard pudding.
Embrace the luminous festival of Diwali with our extraordinary collection of Diwali recipes. Diwali, the festival of lights, is not only a time for joy and celebration but also a time for indulging in the most delightful of culinary traditions.
Whether you’re steeped in the richness of Indian culture or new to Diwali festivities, our step-by-step instructions will guide you through creating extraordinary dishes that capture the essence of this joyous occasion. Explore a world of sweets, savory snacks, and aromatic dishes that light up your taste buds and fill your home with the scents of celebration.
Immerse yourself in the extraordinary world of Diwali recipes, where each bite is a festival of flavors. Elevate your culinary skills and celebrate the festival of lights with our diverse and extraordinary Diwali recipes. Start your Diwali-inspired culinary journey today!
Creamy & delectable, Phirni is a popular finely ground rice pudding perfumed with saffron and cardamom. Consider it as rice custard pudding.
Learn how to make healthy poha laddu recipe for kids and adults. One can prepare these Poha ladoo in 10 minutes. Poha ladoo with jaggery are nutritionally rich and a…
Gulab jamun is one of the favorite Indian dessert for many folks and it happens to be one of the desserts served in Indian thalis. Traditionally gulab jamun is made…
Kheer is a popular dessert in South Asia, especially in India and Nepal. It refers to a sweet dish, a wet pudding usually made with milk, rice, and sugar or…
Moong Dal Peanut Nankhatai is a healthy Indian style cookies. Nankhatai is popularly prepared ghee or butter based biscuits in India and neighboring countries. Nankhatai is basically a Persian and…
These Pretty Chocolate Roses are made with 100% whole wheat flour. My daughter loves snacking on them any time of the day, it just makes me a happier mom. They…
Kucho Nimki is a diamond shape fried snacks which is obvious in time of Durga Puja. Kucho means small and nimki means salty snacks.It serves best with sweets in the…
This festive season I want to share this unique tasty and nutty recipe with healthy vegetables like carrot, beetroot, tomato. A fusion recipe!
Kara Boondi is another great item for festive occasions like Diwali or if you want you can make this as a tea time snack for anytime use.I personally have less…
Home Made gifts are a big hit this festive season, so why not gift your very own home made healthy cookies to your loved ones. These 100% Whole Wheat Almond…
This is an amazing cross between Desi Lauki ka halwa and chocolate fudge. The combination is very mouth watering. Made with minimum ghee required, this Bottle gourd and chocolate fudge…
How To Make Homemade Chocolates. I am going to share a simple way to make homemade chocolates with just 4 ingredients. Everyone loves chocolates, instead of rushing to your nearby…
Paenia is a traditional sweet made using maida dough that is layered as a paratha, deep fried in oil and then soaked in sugar syrup. It tastes delicious and is…
Bengali cuisine, a culinary style that originated and evolved in the region of West Bengal situated in the eastern subcontinent of India is rich and varied in its platter starting…
Diwali, also known as Deepawali is the sparkling ‘festival of lights’, celebrated all over India with great piety and enthusiasm. This festival falls on the 15th day of Kartika (October…
Rava or Semolina Ladoo is my quintessential go to dessert option for Diwali. Firstly it is extremely easy to make this dessert and secondly, almost all the ingredients are available…
Rajgira, ramdana or amaranth can be consumed during fast, we usually get ramdana laddu or chikki in market which we can then make at home, through this rajgira flour we…
You must have tried carrot halwa or carrot fudge/gajar milk barfi, but have you ever tried into pie plate like have shown over here? If no then must try on…
Lobongo Lotika (Latika) is an authentic Bengali sweet. It looks just like an envelope which is sealed using a clove (Lobongo/Laung). Hence, it is named as Lobongo Lotika. Outer portion(envelope)…
Adhirasam is a delectable, healthy sweet made on many occasions across South India. It is made using fresh rice flour and jaggery syrup. The consistency of these two ingredients is…