Semiya Payasam / Vermicelli Kheer
Semiya Payasam or Seviyan Ka Kheer is a Milk based Pudding made with Vermicelli and…
Semiya Payasam or Seviyan Ka Kheer is a Milk based Pudding made with Vermicelli and…
My Late Mother In Law’s Recipe of Mor Keerai to beat the summers this year…
I like my smoothies sweet and my Coolers with a mix of sweet, sour and…
I don't believe that the future of the country should stuff themselves up with junk…
Mixed Fruit Smoothie with No Added Sugar is an excellent Breakfast or Mid Morning snack…
Angakar Roti is a Rice based Flatbread from the Chattisgarh Cuisine. Chattisgarh has been named…
Whole Wheat Pull Apart Bread with an Indian Style Pesto spread is your ideal choice…
Theplas are a type of Indian Flatbreads belonging to the Gujarati cuisine and are usually…
Baking breads at home provides utmost satisfaction. I guarantee this would be your feeling once…
We all crave for aloo tikkis that are crunchy and crisp on the outside and…
Though this recipe of Ellu Podi or Spiced Sesame and Lentil Dry Chutney has been…
Rava or Semolina Ladoo is my quintessential go to dessert option for Diwali. Firstly it…
Mysore Pak is one of the most famous desserts in South India. It originated in…
Nariyal Barfi or Coconut Barfi (Fudge) is an absolute favourite dessert or mithai at home.…
Garlic Flavoured Kurmura (Puffed rice) Chivda is a recipe that is low on oil, gluten…