Laddoo With Leftover Roti
This is an innovative recipe but roti should be one day leftover not more than. It can be packed for tiffin box or as a snacks. This is a healthy…
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This is an innovative recipe but roti should be one day leftover not more than. It can be packed for tiffin box or as a snacks. This is a healthy…
It is a quick recipe very easy to make. Bread and eggs are always available in our kitchen shelf. Children also love this type of fast food. Let’s see how…
We can use as much as vegetables and this can be cooked without any extra oil. We can sprinkle butter/ coconut oil/sesame oil/olive oil. It depends on man to man.…
Those who are fond of mushroom they can try this recipe. It grows naturally in the forest but all mushrooms are not eatable. There are also some poisonous mushroom. Now…
Sometimes kids don’t want to eat green vegetables. There are so many ways to feed them vegetables. This is one of the stylish way to treat.
New harvest recipe of Bengal. In West Bengal Makar Shankranti known as Poush Shankranti. Dessert made by freshly harvested paddy. There are unlimited recipes I made this Puli pithe with…
People make gajar ka halwa in different ways. Some people don’t like dairy products they search how to make gajar ka halwa. This is the way I am sharing with…
In winter Bengali people like to prepare different types of dessert. I got cardamom rice from #PrasukOrganic which rice has natural cardamom aroma. I made a batter with cardamom rice…
Chinese dumplings are the most popular food for Chinese New Year all over the country. There are three types of dumplings, pan fried dumplings, steamed dumplings and boiled dumplings. Pan…
Sweet potato is seasonal vegetables highly nutrition and rich in fibre. It has a cancer fighting agent. So in the season we should consume sweet potato.
This recipe is suitable for winter season. We can get fresh green peas. We can carry while travelling and it is good for tiffin.
Most popular recipe of Indian. Easy to make an home and carry for school, college, office, picnic etc.
This recipe is called beguni which we can get as a street food. I am showing how it can be made at home. Brinjal slices cut thin and dip in…
Patishapta is a popular recipe of Bengal which has no limitations. All time favourite but winter is the best season. Because people like to use dates jaggery which is available…
Moong dal is soft and digestive than other dal. Moong dal pakoda is very easy and tasty.
This is the recipe i dedicated to kids on the occasion of children’s day. Very simple recipe but don’t use dessicated coconut. Only fresh coconut recommended it has fresh aroma…
Tasty snacks with moong dal. Moong dal is light than other dal. It is veg recipe and easy to digest.
This spaghetti is made by wheat flour and semolina. It has different taste and different way to make. It takes time to boil and I used less spices and less…
This is a popular and favourite recipe for Indian people. Always offer to lord Ganesha. In this Puja festival I also offered to goddess. This is a simple recipe by…
This is homemade fresh pineapple jam. Made by jaggery, no sugar no preservatives added.
You don’t have time but willing to make dahi bada. So let’s see how to make. It’s easy to make, no need to soak dal only semolina is enough for…