Breakfast
Start your day with a burst of culinary excitement as you explore our collection of breakfast recipes. Each dish is a morning delight, a flavorful awakening, and an emotional connection to the joy of a new day.
From classic breakfast staples that evoke cherished memories to creative, gourmet morning indulgences that redefine your breakfast experience, our recipes are crafted with the emotion of a hearty beginning and the promise of creating a memorable start to your day.
Whether you’re a sunrise enthusiast or simply seeking to add a touch of morning magic to your routine, our breakfast recipes invite you to embrace the world of breakfast delights.
Unleash your inner chef, share moments of delight, and let these recipes make your mornings truly special. Dive into the world of breakfast recipes today, and let every bite be a celebration of flavor and the simple pleasure of a great morning.
Ragi Puttu / Fingermillet Steamed Cake
Already I shared few ragi/finger millet recipes – Ragi upma, Ragi Porridge, Ragi semiya (vermicelli) upma followed by this, comes ragi puttu / ragi steamed cake. A diabetic friendly recipe,…
Capsicum,Carrot Sandwich With Oats And Curd
Egg Lentil Dosa / Muttai Adai
Adai is one of the most common breakfast among the tamil families, Adai makes a perfect pair with Avial. As already told my son is crazy towards, I thought of…
Chicken Salad
I was planning for this dish, but lucky I found to make it recently as I got lettuce from Ooty. The salad was delicious and this can also be used…
Milk Kesari / Paal Kesari
I have share rava/semolina kesari and semiya / vermicelli kesari, this comes in that list but here I have used milk instead of water and so the name Milk Kesari…
Tofu And Bell Pepper Kathi Roll
_x000D_ _x000D_ _x000D_ _x000D_ _x000D_ _x000D_ _x000D_ _x000D_ Are you worried about your kids not finishing their lunch at school?? Here is a dish which they will ask for more.This…
Moong Dal Ki Chat And Fried Potato
Carrot Paratha
Onion Wheat Rava Dosa
Rava dosa is my mother in law’s favourite tiffin but she scares to eat it nowadays since sooji (Semolina) is not easily digestible for her age. So I started making…
Raw Banana Paratha (Vazhaikai Stuffed Paratha)
Have you ever tried and tasted Raw Banana Paratha? If not you have missed one of the delicious type of paratha. A fiber rich, stomach filling recipe that tastes very…
Tempered And Steamed Poha Balls (Aval Kaara Kozhukkattai)
I had an elderly couple recently as guest for dinner. I was looking for to make an easily digestible, less spicy, Â without onion and and garlic and a novel one.…
Raita Sandwich
Pearl Millet Porridge (Kamban Koozh)
A summer special porridge which can be seen along the road side stalls in Tamilnadu. People stand in queue to buy this delicious drink. Â This healthy and energy rich porridge…
Bottle Gourd And Lentils Dosa (Suraikkai Adai)
Though this sounds to be a new recipe, it is actually an age old recipe done frequently by our Grandmas. One of the easy way to include vegetable and elevate…
More Koozh Or More Kali (Buttermilk Spicy Porridge Cake)
Whenever I make this Morekoozh, I go back tot he memory of my school days. My mom often makes this as evening tiffin when we return from school. The slight…
Instant Wheat Flour Kuzhi Paniyaram
A healthy , nutritious and easy to make tiffin that needs no grinding and no fermentation. No doubt  your kids too love to have this as evening snack…
Aval Khaara Pongal (Poha Hot Pongal)
Pongal is a very famous South Indian Breakfast Delicacy made with Rice and moong dal and tempered with freshly ground spices with ghee. I replaced rice with Aval/Poha/Beaten rice and…
Spicy Broccoli Paratha
Usual Paratha with a different taste. Â This time for a change I added onion paste which resulted in great hit. Here is the recipe for the Healthy, Spicy and Delicious…
Raw Mango Sweet Chutney-Kacche Aam Ki Khatti Mithi Chutney
A yummy accompaniment prepared using raw mangoes to enjoy your food even more.
Wheat Rava And Vermicelli Idli
An instant , healthy,soft and very tasty idli that can be made very easily. The steamed idli in golden brown tastes yummy, looks fluffy and of course spongy….