Chicken Salad

Chicken Salad - Plattershare - Recipes, food stories and food lovers

About Chicken Salad

I was planning for this dish, but lucky I found to make it recently as I got lettuce from Ooty. The salad was delicious and this can also be used as the filling for sandwich. An easy, simple and healthy recipe, kids love this dish รขโ‚ฌโ€œ Kids Friendly, also a best dish for summer.
4.60 from 5 votes
Print Pin
Advertisement

Recipe Time & More

Prep Time15 minutes
Cook Time40 minutes
Total Time55 minutes
Servings - 5

Ingredients
 

Advertisement

Instructions
 

  • Clean the chicken and finely chop them into small pieces.
  • Peel and finely chop (mince) the onions and cucumber.
  • Boil water in a kadai, add in the chicken pieces and cook for 3 mins or until itรขโ‚ฌโ„ขs cooked.
  • Drain the water and keep the chicken aside.
  • Peel and grate the carrots. Wash and chop the lettuce and coriander into small pieces.
  • In a bowl, take the onions, carrots, mayonnaise, pepper powder, salt, coriander leaves, chicken pieces, lettuce, and olive oil, mix them well.
  • Refrigerate for almost an Serve chilled. hour.
  • Serving:You can roll the salad in a lettuce and serve chilled. You can also roll the salad in a thinly sliced (lengthwise) cucumber piece. You can also use as a filling for sandwich.
Advertisement

Please appreciate the author by voting!

4.60 from 5 votes

Visit Our Store

Plattershare Shop
Madraasi Deepa
Madraasi Deepa

5 Comments

4.60 from 5 votes

Leave a Reply