Tasty And Spicy Kodo Millet Adai (Varagarisi And Thinai Adai)
This is a tasty, spicy, healthy and crispy adai made with Kodo millet, Foxtail millet and Lentils and without using Rice. Hence diabetic people can very well have this. I…
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This is a tasty, spicy, healthy and crispy adai made with Kodo millet, Foxtail millet and Lentils and without using Rice. Hence diabetic people can very well have this. I…
Aloo ka halwa is a perfect FOOD FOR FASTING…only three main ingredients make this halwa perfect for Prasad or nevedyam since we are not using any sort of flour in…
A mouthwatering side dish for Rice, Idiyappam, Roti and Idli. A delicious method of cooking Ridge gourd simmered with onions, tomatoes, mild spices and coconut milk. An aromatic side dish…
Maize / Corn Flour Dosa (Chola Dosai) – The dosa made from Maize flour tastes really amazing. This healthy tiffin recipe can be made very easily for breakfast or dinner…
A typical  and traditional recipe of Andhra Pradesh is this Dibba Roti. A mouth watering tiffin item that tastes yummy to have with any pickle.  Try this tempting and inviting…
Enjoy this delicious street food from Maharashtra
A quick, tasty, easy to make and perfect healthy recipe is this Oats, Cracked Wheat Rava Idli.The roasted oats and Cracked wheat gives a fine aroma to this tiffin. Try…
The unbeaten side dish for idlis is Milagai podi, irrespective of  eating hot idlis at home or taking it in lunch box or carrying it for travel. The correct proportion…
Brown rice is a whole grain rice and more nutritious than white rice.  It has more fibre, protein and other nutrients which aids in healthy digestion and weight management.  These…
Vermicelli Upma is a popular and perfect Tiffin of South India. It is a feast to eyes and tummy. An easy way to consume more vegetables and comes in hand…
Mallige is a kannada word.  It means the jasmine flower.  It is called as mallige idli because of the extra softness of the idli.  Mallige idli is  very famous in…
Vegetable rava idli is a perfect and instant  breakfast dish made from semolina (rava) and curd which are the main ingredients.  It is one of the easiest and most popular…
Potato and some spices mixture stuffed between paneer slices
A different and tasty dosa with available ingredients that looks spongy white on one side and golden crispy on the other side
Adai is a healthy breakfast dish made from rice and lentils. Since it is a mix of different dals with rice, it is very high in protein content and make…
When the weather gets cold, we all feel to have some comfort and soupy food and this resulted me in the making of this chicken stew. You could also follow…
Egg hoppers are nothing but hoppers made with egg. Eggs are broken at the center of the hoppers, sprinkled with salt and cooked.
When you are tired after the long day or when you want to make something quickly yet healthy.. Try this easy, simple and tasty recipes of beetroot – capsicum curry,…
This is a traditional dish which my mother makes usually for breakfast, This has been also made by my grandmother and probably her mother and  I am going to teach…
Kesari is a sweet prepared with Semolina It is commonly  prepared all over India. It’s one of my hubby’s favorite dish, I prepare this very frequently. This is a must…