Capsicum,Carrot Sandwich With Oats And Curd

4.20 from 5 votes

About Capsicum,Carrot Sandwich With Oats And Curd

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Recipe Time & More

Prep Time30 minutes
Cook Time20 minutes
Total Time50 minutes
Served AsBreakfast
Calories 39 kcal
Servings 4

Ingredients
 

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Instructions
 

  • wash and grate the carrot.
  • thinly cut the capsicum
  • Soak the oats in curd for 1/2 hour .
  • Now mix all the ingredients with curd and oats apart from bread slices .
  • Apply the mixture on one bread slice then cover with second slice ,grill or toast in sandwich maker with applying oil or butter .
  • Serve hot with sauce or chutney .
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Please appreciate the author by voting!

4.20 from 5 votes

Recipe Nutrition

Calories: 39kcal | Carbohydrates: 9g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 24mg | Potassium: 234mg | Fiber: 2g | Sugar: 4g | Vitamin A: 6958IU | Vitamin C: 78mg | Calcium: 16mg | Iron: 1mg

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Hem Lata Srivastava
Hem Lata Srivastava
Articles: 200

5 Comments

  1. Hi Hem Lata, your recipes are very tempting and simple. 🙂 We would like to bring to your notice that the timings in your recipes are not in the correct format, you may want to edit those. Keep Fooding Around…4 stars

4.20 from 5 votes

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