Moong chilla with ajwain leaves
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Ajwain leaves are very effective. Leaves can boil in water along with raw turmeric, black pepper and honey. Which can help reducing cough and cold. Ajwain (carrom) leaves improve the stomach disorder like peptic ulcer, indigestion, bloating and gas.
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Ingredients
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Instructions
- Take a bowl add all the ingredients. Add little water to make a perfect batter.
- Heat a pan apply oil then pour the batter let crispy. Cook both sides.
- Serve with any combination you like.
Video
Notes
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Recipe Nutrition
Calories: 751 kcal | Carbohydrates: 129 g | Protein: 53 g | Fat: 3 g | Monounsaturated Fat: 0.01 g | Sodium: 211 mg | Potassium: 10 mg | Fiber: 23 g | Sugar: 6 g | Vitamin A: 535 IU | Vitamin C: 6 mg | Calcium: 81 mg | Iron: 7 mg
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