Green moong chilla

Green moong chilla

About Green moong chilla

Green Moong Chilla Pan fried snacks with whole green moong dal. This lintel is one of the most popular which is rich in essential nutrients and will stay fit and healthy.
5 from 2 votes
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Recipe Time & More

Prep Time15 minutes
Cook Time15 minutes
Recipe TasteSalty
Calories - 320 kcal
Servings - 2

Ingredients
 

  • 150 gm moong whole green
  • 7 to 8 garlic cloves
  • 4 to 5 Green Chillies
  • inches ginger
  • 1 tbsp cumin roasted
  • Salt to taste
  • Desi Ghee as required
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Instructions
 

  • Soak whole moong for 6 to 7 hours then make a paste along with ginger, green chillies, garlic, roasted cumin and salt.
    Green moong chilla
  • Make rough paste then beat with fingers and make a thick batter.
  • Keep iron tawa on stove and let heat. Apply ghee on the iron tawa then spread the thick batter. Cook for 5 minutes in low flame.
    Green moong chilla
  • Flip other side again cook for 2 minutes. Put off the flame cut in small pieces.
    Green moong chilla
  • Serve with curd chutney made by curd, green chilies, coriander leaves and black salt.
    Green moong chilla

Recipe Video

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Explore Recipes by Tags healthy recipes

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5 from 2 votes

Recipe Nutrition

Calories: 320kcal | Carbohydrates: 57g | Protein: 20g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.4g | Sodium: 329mg | Potassium: 118mg | Fiber: 11g | Sugar: 5g | Vitamin A: 186IU | Vitamin C: 15mg | Calcium: 77mg | Iron: 5mg

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

5 from 2 votes (2 ratings without comment)

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