Raw banana vegetable is very good for stomach. Leafy recipe always good for health. So we should try and eat greeny recipe. Here I made the raw banana kofta with green leaves.
Raw banana mashed 1 cup
Green Kofta
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Prep Time
0h
20m
Cook Time
0h
20m
Cuisine
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Yield / Serves
2 Servings
Category
About Recipe
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Ingredients
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Instructions
Boil and mash the raw banana. Make a paste of coriander.
Mix all ingredients mashed raw banana, chilli paste, cumin powder, salt, ginger paste, gram flour and garam masala. Make a dough and give oval shape. Then shallow fry.
Take out the kofta and keep separate. In the same frying pan add ginger garlic paste. Saute for a minute.
Now add the curd with creamy paste. Add cumin powder and chilli paste. Stir continuously
Add the shallow fried kofta. Let cook then add garam masala.
Add green paste cook for a minute
Serve green kofta with rice/ roti/ paratha.
Don’t over cook the kofta
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