Green Kofta
About Green Kofta
Raw banana vegetable is very good for stomach. Leafy recipe always good for health. So we should try and eat greeny recipe. Here I made the raw banana kofta with green leaves.
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Recipe Time & More
Ingredients
- 1 cup Banana raw mashed
- 1/2 leaves Coriander or paste paste
- 2 tbsp Curd
- 2 tbsp Cream
- 1 tsp Green Chillies chopped
- 1 tbsp Garlic Paste
- 1 tbsp Ginger Paste
- 1 tsp Garam Masala
- 2 gm Flour
- 3 tbsp Oil
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Instructions
- Boil and mash the raw banana. Make a paste of coriander.
- Mix all ingredients mashed raw banana, chilli paste, cumin powder, salt, ginger paste, gram flour and garam masala. Make a dough and give oval shape. Then shallow fry.
- Take out the kofta and keep separate. In the same frying pan add ginger garlic paste. Saute for a minute.
- Now add the curd with creamy paste. Add cumin powder and chilli paste. Stir continuously
- Add the shallow fried kofta. Let cook then add garam masala.
- Add green paste cook for a minute
- Serve green kofta with rice/ roti/ paratha.
Recipe Notes
Don’t over cook the kofta
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3 Comments
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This is fantastic! Thank you for sharing.
Such a tasty dish! Thanks for the recipe.
This is a fantastic recipe! Thanks for sharing.