Moringa Chilla
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About Moringa Chilla
This recipe is made by all purpose Moringa masala. How to make Moringa masala was shown on previous video.
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Recipe Time & More
Ingredients
- ½ cup semolina
- ½ Gram flour
- 2 Green Chillies
- 2 tbsp Moringa masala
- 2 tbsp oil
- Salt to taste
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Instructions
- Make a batter with semolina, chickpea flour, chopped green chilies and salt. Heat a pan apply oil then pour the batter and sprinkle with Moringa masala, cook for a minute.
- Flip to back side again cook for a minute. Now spread tomato sauce and serve. It is good for breakfast.
Recipe Notes
https://youtu.be/Xsx7IV0c83I
Click this link to watch the recipe on my YouTube channel nanan swade geeta.
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Recipe Nutrition
Calories: 327kcal (16%) | Carbohydrates: 38g (13%) | Protein: 10g (20%) | Fat: 14g (22%) | Saturated Fat: 1g (6%) | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 1g | Sodium: 279mg (12%) | Potassium: 297mg (8%) | Fiber: 8g (33%) | Sugar: 2g (2%) | Vitamin A: 16019IU (320%) | Vitamin C: 26mg (32%) | Calcium: 303mg (30%) | Iron: 6mg (33%)
3 Comments
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This looks incredible! Thank you.
Looks so appetizing! Thank you for posting.
This looks incredible! I need to try it.