Kheer Mohan

5 from 1 vote

Bengal is famous for sweets They are more innovative on dessert. This is an innovative dessert made by chena and kheer. It can be served in any occasion.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 2


  • 1 cup chena
  • 2 tablespoon mawa
  • 2 tablespoon milk powder
  • 1 tablespoon Sugar
  • 1/2 litre milk
  • 1 tablespoon coconut powder
  • 1 tablespoon almond paste
  • 1/2 green cardamom powder
  • 1 tablespoon refine flour
  • Strawberry jam for garnishing


  • Take the chena in a plate, add refine flour and mash with palm.
  • Heat a pan add the chena dough. Stir continuously, after a minute put off the flame.
  • Make small ball with the dough and keep separate.
  • Now heat the milk add grated mawa, coconut powder, sugar, milk powder, green cardamom powder and almond paste.
  • Mix all together there should not any lump. After boiling it will become thick. Put off the flame.
  • Then add the Chena balls and garnish with strawberry jam.


Jam should be added after cooling. 

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5 from 1 vote

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