Name: Indian Fish Curry
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 4 piece Fish; 1/2 tsp Cumin Seeds; Tamarind (lemon size in a cup of water for 30 minutes. soak); 1/2 tsp Turmeric Powder; 1-2 leaves Curry; 1/4 leaves Coriander; 1/4 cup Coconut; 1 tsp Fennel Seeds; 1 tsp Chili Powder; 1 tsp Coriander Powder (and); 1/2 bowl Coconut Oil; 3 Tomato (chopped); small bowl Onion; 2 tsp Ginger Garlic Paste; 1/4 tsp Fenugreek; 2 Red Chillies; 1/4 tsp Mustard Seeds; 4 cashews (nos)

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