Sweet Potato Kheer

Ingredients
- Sweet potato 2
- Milk 500 ml
- Jaggery 250 gm
- Ghee 2/3 tablespoon
- Raisin 3/4 tablespoon
- Bay leaves 2/3
Instructions
- Take a kodai add ghee.bay leaves.
- Add sweet potato stir it for 15 minutes.Then switch off the gas.
- Now add sweetand jaggery also.
- Cover it for 10 minutes.
- Add raisin and cashew nuts also .Now it's complete.
- Serve with hot
Notes
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I’m not hurting your feelings for your mother ‘s recipe, but just comment only for your knowledge that Radish and milk are Not good for health (incompatible food) according to Ayurveda. As a Ayurveda doctor it’s my duty to aware you about it. You can refer for this in ayurvedic books or from Google. Radish and milk is Viruddha Aahar.