Egg Rolls
Ingredients
- 1 cup Refined flour
- 4 Eggs
- 1 Onion finely chopped
- 2 Green Chillies chopped
- 1 leaves Coriander chopped
- 1/4 tsp Black Pepper Powder
- 1-2 tsp Salt or as per taste
- 2 tbsp Oil
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Instructions
- In a kneading bowl mix maida and salt with small amount of water to make a soft dough.
- .Keep aside for 15 mins.
- Divide the dough into round balls.
- Roll out dough into thin circle with the help of rolling pin.
- Heat the pan on a medium flame and make a chapati
- In a bowl beat one egg and mix salt and pepper.
- Heat oil in a pan add egg and place the chapati over the egg and press it.
- Flip over and cook on the other side.
- Place the onion, green chillies, pepper powder and coriander leaves on the egg side facing and fold it,make a roll.
- Serve hot.
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4 Comments
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This is so tempting! Thank you.
Looks so flavorful! Thanks for posting.
Looks so incredible! Thank you for sharing.
Such a scrumptious dish! Thank you.