Samosa is a very popular snack not only in India subcontinent but around the globe. Aloo Samosa is a crispy fried snacks with potato fillings and few basic spices. This aloo samosa is a deep fried version but one can call for a healthier way of cooking by air frying it or baking it in an oven. Samosa is one of the popular snack having it's appearance everywhere as a street food, party snacks, restaurants and even in cafes. Aloo Samosas are mostly served with mint chutney or tomato sauce but I have served it with sweet chilly sauce.
Calories: 782 kcal | Carbohydrates: 137 g | Protein: 14 g | Fat: 20 g | Saturated Fat: 11 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 6 g | Cholesterol: 43 mg | Sodium: 124 mg | Potassium: 904 mg | Fiber: 9 g | Sugar: 38 g | Vitamin A: 1285 IU | Vitamin C: 42 mg | Calcium: 59 mg | Iron: 6 mg