Black Jamun Frozen Yogurt
Black Jamun has a medicinal value and it summer fruit. Black Jamun is good for diabetic patient. They should consume this fruit in a regular diet. It significantly enhances Insulin…
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Black Jamun has a medicinal value and it summer fruit. Black Jamun is good for diabetic patient. They should consume this fruit in a regular diet. It significantly enhances Insulin…
Crunchy Delicious, Deep-Fried Ice cream, coated with yummy Golden Oreo’s and topped with luscious Caramel. Crunchy, Sinful and Irresistible Caramelised Golden Oreo Fried Ice cream!
Tomato Chutney, in South it is called as Tomato Thokku. I had lots of tomatoes stored at my fridge so thought of making a chutney and here comes my Tomato…
Here is a very easy everyday side dish that can be put together in minutes. This spicy prawn ghee roast goes so well as a side dish for lunch with…
Prawn 65 is a spicy crispy fried prawns. It is quick and easy to prepare. It is a very delicious and awesome appetizer and a perfect side dish too. You…
Quick and easy rava ladoo made in microwave in less than 4 minutes. This rava ladoo is made in auspicious festival and special occasions.
Lapsi payasam is a popular sweet from the south indian cuisine, Lapsi is a sweet halwa made from dalia.This dish is very simple, easy, delicious and fast to cook.
Simple quick n easy yummy fried okra recipe in which I used spices to make this in dry.
It is an authentic chettinad dish, very spicy, hot, tasty and flavorful. Karaikudi is famous for its lipsmacking cuisine in Tamil Nadu. The awesome flavor and aroma of the dish…
Adai is the combination of rice tur dal, chana dal, udad dal and moong dal which is soaked and grounded to thick batter. Traditionally adai recipe is served with coconut…
Malabar kothu parotha is a famous street food of Malabar region , Kerala . This kothu is prepared using world famous Malabar parothas . A finger licking dish that tastes…
A very famous recipe from hyderabad. Mutton Yakhni Pulao is a flavorful rice preparation where long grain basmati rice is cooked in a stock made with Mutton and flavorful spices.
This is a kind of mixture which can be eaten at anytime . It can be served with drinks as a accompaniment.
Paruppu Payasam / Channa Dal Payasam is a delicious jaggery and coconut milk based payasam specially made during festivals, occasions and Onam.
Pachadi is a curry based side dish/ accompaniment. Vendakkai pachadi is more of a ladies finger raita that has a blend of coconut and tempering as well with fried bhindi…
Pointed gourd which is called Potols in Telugu and Parwal in Hindi is one of the famous veggie in south India. Parwal is very popular and a healthy vegetable n…
Iral Varuval is a South Indian style prawn fry. Prawn Varuval is an easy, simple and quick recipe. It is a spicy prawn recipe. It serves as a great side…
Mutton Pepper Roast is a south Indian style mutton recipe. It is a very tasty, flavorful and spicy mutton dish. Roasted and cooked in coconut oil with peppercorns and few…
Masala Vadai also known as Paruppu Vadai is a South Indian style street food and one of the most popular spiced snacks. It is made with chana dal and some…
Tindora Fry also known as Dondakaya and ko wakai is a delicious south Indian recipe made with by stir frying thinly sliced Tindora tempered with seasonings.
Sakkarai Pongal (Sweet Pongal) is a sweet festive dish of the South Indians.It is made with rice and moong dal, flavored with cardamoms, dry fruits, and ghee.