Mushrooms are my familyâ€™s favorite, particularly my daughterâ€™s. So I cook it atleast once in a week, apart from too many mushroom recipe, I have tried this one which was too good in taste, colour and aroma.
Heat a tsp of oil in a kadai. Add dry red chilies, peppercorns, fennel seeds, cumin seeds, coriander seeds and fry them till the raw smell goes off. Bring it room temperate and grind them to a fine powder.