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    Soya Chaap

    Home » Recipe » Brunch

    Soya chaap

    Soya Chaap - Plattershare - Recipes, Food Stories And Food EnthusiastsGeeta Biswas
    18 May, 2022
    4 from 1 vote
    Served As Brunch, Dinner, Lunch
    Print Recipe Pin Recipe
    Soya chaap I prepared in different ways. I made the whole chaap along with stick. Another chaap in same process but in pieces with coconut cream and without coconut cream.
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    Prep Time 10 mins
    Cook Time 20 mins
    Cuisine Homestyle Cooking, Indian, North Indian
    Recipe Category Vegetarian
    Servings 2
    Recipe Taste Savoury

    Ingredients
      

    • 4 Soya chaap
    • 1 tbsp ginger chopped
    • 1 tbsp garlic paste
    • 2 tbsp onion paste
    • 2 tbsp tomato paste
    • 1 tsp turmeric powder
    • 1 tsp cumin powder
    • 1 tsp kashmir mirch
    • ½ cup green peas
    • ¼ tsp cinnamon sticks
    • 2 bay leaves
    • 2 to 4 cloves
    • Oil as required
    • Salt to taste
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    Instructions
     

    • Soya chaap cut in pieces then shallow fry and keep aside.
      Soya Chaap
    • Take a pan add oil, chopped ginger, onion paste, garlic paste and tomato paste. Stir for a minute.
    • Add turmeric powder, cumin powder, kashmir mirch again stir then pour little water.
    • Add fried Soya chaap, green peas and cinnamon powder. Cook for 5 minutes.
      Soya Chaap
    • Garnish with coconut cream or without coconut cream. Ready to serve with chapati.
      Soya Chaap

    Video

    Notes

    Also see:
    • Soya Skewers
    • Soya Chaap Curry Recipe

    Nutrition

    Calories: 78kcalCarbohydrates: 15gProtein: 5gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 150mgPotassium: 376mgFiber: 4gSugar: 5gVitamin A: 839IUVitamin C: 22mgCalcium: 57mgIron: 3mg
    Recipe Tags diya recipe geeta biswas nanan swade geeta soya chaap Soyachaap

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    Recipe By
    Geeta Biswas

    Geeta Biswas

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