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Instant Dahi Wada/bread Dahi Wada

Instant Dahi Wada/bread Dahi Wada
Instant Dahi Wada/bread Dahi Wada
  • Prep time
  • Cooking time
  • Serves2 Person(s)
  • CategoryVeg
  • Cuisine TypeHomestyle Cooking, Indian
  • Good for Brunch , Snacks
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Ingredients & Quantity
  • Oil (for frying)
  • Potatoes (2 no boiled)
  • Bread slices (4 no )
  • Red chilli powder
  • Cumin seeds powder
  • Salt to taste
  • Sugar to taste
  • Curd/ Dahi (100-200 gms)
How to cook?
  1. Take the curd in a bowl,add the sugar & salt according to taste,churn the curd well.
  2. Also add 1-2 tspn of cumin seeds powder to the curd. Mix well all the ingredients.          
  3. Take the boiled potato in a bowl. Add four bread slices.           
  4. Mix the potato & bread together such that a medium size ball can be made.          
  5. Fill the kadhai with a quarter of oil & heat the oil.          
  6. Make medium size ball of the potato & bread mixture & fry till it slight brownish in color.
  7. Repeat the step & make more wadas.           
  8. Take the curd mixture in a bowl,place two wadas in the curd & garnish with red  chilli powder.   
  9. Instant dahi wada is ready to eat.
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