Pan Cooked Medu Wada

Pan Cooked Medu Wada - Plattershare - Recipes, food stories and food lovers
Farm2Familiez medu wada batter cooked in a paniyaram to avoid deep frying
4 from 2 votes
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Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Served As: Snacks
Recipe Cuisine Type: South Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 3

Ingredients
 

  • Batter farm2familiez medu wada
  • 1-2 tsp Salt or as per taste
  • Onions chopped
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Instructions
 

  • Add desired salt and chopped onion in the batter
  • Add 2 spoons batter in each groove
  • Cook for 5 mins on both sides
  • Add more oil as and when required
    Pan Cooked Medu Wada - Plattershare - Recipes, food stories and food lovers
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4 from 2 votes
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Khushboo Ramnane
Khushboo Ramnane

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