Instant Dahi Wada/Bread Dahi Wada
11 December, 2014
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Ingredients
- Oil for frying
- Potatoes 2 no boiled
- Bread slices 4 no
- Red chilli powder
- Cumin seeds powder
- Salt to taste
- Sugar to taste
- Curd/ Dahi 100-200 gms
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Instructions
- Take the curd in a bowl,add the sugar & salt according to taste,churn the curd well.
- Also add 1-2 tspn of cumin seeds powder to the curd. Mix well all the ingredients.
- Take the boiled potato in a bowl. Add four bread slices.
- Mix the potato & bread together such that a medium size ball can be made.
- Fill the kadhai with a quarter of oil & heat the oil.
- Make medium size ball of the potato & bread mixture & fry till it slight brownish in color.
- Repeat the step & make more wadas.
- Take the curd mixture in a bowl,place two wadas in the curd & garnish with red chilli powder.
- Instant dahi wada is ready to eat.
