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Instant Dahi Wada/Bread Dahi Wada

4 from 3 votes

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2


  • Oil for frying
  • Potatoes 2 no boiled
  • Bread slices 4 no
  • Red chilli powder
  • Cumin seeds powder
  • Salt
  • Sugar to taste
  • Curd/ Dahi 100-200 gms


  • Take the curd in a bowl,add the sugar & salt according to taste,churn the curd well.
  • Also add 1-2 tspn of cumin seeds powder to the curd. Mix well all the ingredients.      
  • Take the boiled potato in a bowl. Add four bread slices.       
  • Mix the potato & bread together such that a medium size ball can be made.      
  • Fill the kadhai with a quarter of oil & heat the oil.      
  • Make medium size ball of the potato & bread mixture & fry till it slight brownish in color.
  • Repeat the step & make more wadas.       
  • Take the curd mixture in a bowl,place two wadas in the curd & garnish with red  chilli powder.   
  • Instant dahi wada is ready to eat.

Please appreciate the author by voting!

4 from 3 votes

Tri Shakti
Tri Shakti

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