Crispy Palak Pakora (Spinach Fritter)

Name: Crispy Palak Pakora (Spinach Fritter)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 10 -12 leaves Palak (spinach fresh); 1 Cup Besan (gram flour); 1 tbsp Sooji; 2 tbsp Rice Flour; 1 tsp Ajwain (carom seeds); 1 tsp red chili powder; 1-2 tsp Salt (or as per taste); Oil (for frying)

Meera Girdhar

Crispy Palak Pakora (Spinach Fritter) - Plattershare - Recipes, food stories and food lovers

Indian

About Crispy Palak Pakora (Spinach Fritter)

Pakoras are very famous snacks in Indian cuisine. Whether it is evening tea, Sunday breakfast, small gathering, dinner party, friends gossip all are incomplete without pakoras. So to add on to my list of variety of pakora's ...... I love to make Palak Pakora which is one of my all time favourite ....

4.67 from 6 votes

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Recipe Time & More

Prep Time10 minutes mins

Cook Time10 minutes mins

Total Time20 minutes mins

Served AsSnacks

Recipe TasteSalty Sour Spicy Sweet Tangy

Servings - 4

Ingredients

▢ 10 -12 leaves Palak spinach fresh
▢ 1 Cup Besan gram flour
▢ 1 tbsp Sooji
▢ 2 tbsp Rice Flour
▢ 1 tsp Ajwain carom seeds
▢ 1 tsp red chili powder
▢ 1-2 tsp Salt or as per taste
▢ Oil for frying

Instructions

▢
Take palak leaves wash them and keep aside.
▢
Take a bowl add besan, salt, chilly powder, ajwain, rice flour, sooji, water and form a batter with smooth consistency.
▢
In a pan heat oil for frying. Dip palak leaves in besan batter and deep fry till golden brown from both side.
▢
Repeat the steps with rest of leaves.
▢
Enjoy with tea or coffee ....

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4.67 from 6 votes

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Meera Girdhar

6 Comments

Aishwarya Hegde

June 15, 2021 / 10:34 am Log in to Reply

I’m in love with this recipe already!
Sreeju Premarajan

April 8, 2021 / 7:09 am Log in to Reply

This looks so appetizing! Thank you.
gaurav singh

January 6, 2020 / 12:38 pm Log in to Reply

Such a flavorful dish! Can’t wait to taste it.
Win Ita Vini

March 26, 2016 / 12:38 pm Log in to Reply

Looks incredible! Thanks for the details.
Abhinav Dhiman

November 17, 2015 / 12:00 am Log in to Reply

My fav 🙂
Nidhi Nayna

January 28, 2015 / 1:35 pm Log in to Reply

This is amazing! Excited to make it.