Palak And Veggie Pakora
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Pakoras are always a popular snacks for party, gatherings or tea time gossips. This one is a very simple and easy version of pakoras and can be prepared with the comfort of whatever vegetable is available with you .......
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Ingredients
- 1 Bowl chopped Palak Spinach
- 1 Medium size chopped onion
- 1 Medium size chopped potato
- 10 -15 French beans
- 2 green chilly chopped
- 1 tsp chilly flakes
- 1 Bowl besan gram flour
- Salt
- 1/2 tsp ajwain carom seeds
- 1/2 Cup water for making batter
- Oil for frying
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Instructions
- Take vegetables clean them and cut them
- In a bowl take Spinach, onion, potato, beans, chillies, chilly flakes, ajwain, salt and besan
- mix all the ingredients
- Now add little water to this and mix the ingredients as shown in picture
- Mix water till you get a sticky dough like consistency
- In a pan heat oil and drop small ball of mixture in a pan as shown in picture
- Fry these pakoras on medium flame till it is cooked properly
- Repeat the steps with rest of the mixture
- Enjoy pakoras with a hot cup of tea ..
Notes
- You can Check the mixture if it is not binding vegetables properly add a tablespoon more of besan to this
- While adding water be careful not to add excess water
- You can add carrots, cauliflower or any other vegetables that are available at home …..
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Love it…. But can it be baked ?
Tastyyyy !!