Palak Pakora / Spinach Fritters
About Palak Pakora / Spinach Fritters
Perfect snacks with evening tea.
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Recipe Time & More
Ingredients
- 1 bowl Spinach only
- Onion i sliced
- 3 Green Chillies chopped
- 3 tbsp Coriander chopped
- 1/2 cup Besan
- 2 tbsp Rice Flour
- 1 tsp Ginger Garlic Paste
- 1 tsp red chili powder
- 1/2 tsp Garam Masala
- 1/2 tsp Coriander Powder
- 1/2 tsp Cumin Powder
- 1/4 tsp Pepper Powder
- to Black Salt taste
- 3 leaves Coriander chopped
- Water as required
- Oil for frying
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Instructions
- In a mixing bowl add the flours and the spices ,add salt and water little at a time and make a smooth batter.
- Add the spinach, geeen chillies, coriander and onions into the batter and mix well.
- Heat oil for frying. Take small portion of the mixture and drop in the hot oil.
- Deep fry them till crisp and golden.
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4 Comments
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This looks so good! Appreciate the share.
Such an enticing dish! Thanks for the recipe.
Such a great recipe! Can’t wait to try it.
Perfect dish! Can’t wait to cook it.