Palak Pakora / Spinach Fritters

Palak Pakora / Spinach Fritters - Plattershare - Recipes, food stories and food lovers

About Palak Pakora / Spinach Fritters

Perfect snacks with evening tea.
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Recipe Time & More

Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Served AsSnacks
Recipe TasteSpicy
Servings - 4


  • 1 bowl Spinach only
  • Onion i sliced
  • 3 Green Chillies chopped
  • 3 tbsp Coriander chopped
  • 1/2 cup Besan
  • 2 tbsp Rice Flour
  • 1 tsp Ginger Garlic Paste
  • 1 tsp red chili powder
  • 1/2 tsp Garam Masala
  • 1/2 tsp Coriander Powder
  • 1/2 tsp Cumin Powder
  • 1/4 tsp Pepper Powder
  • to Black Salt taste
  • 3 leaves Coriander chopped
  • Water as required
  • Oil for frying


  • In a mixing bowl add the flours and the spices ,add salt and water little at a time and make a smooth batter.
  • Add the spinach, geeen chillies, coriander and onions into the batter and mix well.
  • Heat oil for frying. Take small portion of the mixture and drop in the hot oil.
  • Deep fry them till crisp and golden.
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Akum Raj Jamir
Akum Raj Jamir

A foodie and a passionate cook. Loves everything about food. I love experimenting with food in my kitchen and develop new recipes.

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