Beginners Recipe- Okra Fry

Beginners Recipe- Okra Fry - Plattershare - Recipes, food stories and food lovers
Okra Fry is also known as ladies finger fry. It is a healthy stir fry in Indian cuisine which is delicious and served with roti and rice.
4 from 1 vote
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Prep Time20 minutes
Cook Time35 minutes
Total Time55 minutes
Served As: Brunch, Dinner, Lunch
Recipe Cuisine Type: Homestyle Cooking, Indian
Recipe Taste: Crunchy, Spicy
Calories 135 kcal
Servings 4




Cleaning and Chopping

  • Wash and dry the Ladies'Finger
  • Chop The Ladies' Finger(Size optional)


  • Take a pan Add the chopped Ladies' Finger
  • Add Three Tablespoons of Oil
  • Add One and a Half Teaspoons of Salt
  • Half a Teaspoon of Turmeric Powder


  • Switch on the stove and keep it on medium flame. Then Keep the pan
  • Cook until it is perfectly dry In the end, add curry leaves powder (If available) or add chutney powder which adds great flavour and switch off the stove.
  • Okra Fry is Ready

Recipe Video

Recipe Notes

While Chopping Ladies Finger. To Reduce Stickiness:
  • Apply a Few Drops of oil to the knife and then cut the ladies' finger to reduce stickiness
While Cooking:
  • Keep Stirring during regular intervals
Also See:
Explore Recipes by Tags healthy recipesyummy recipes

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4 from 1 vote

Recipe Nutrition

Calories: 135kcal | Carbohydrates: 9g | Protein: 2g | Fat: 11g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 7g | Trans Fat: 0.04g | Sodium: 881mg | Potassium: 380mg | Fiber: 4g | Sugar: 2g | Vitamin A: 895IU | Vitamin C: 29mg | Calcium: 103mg | Iron: 1mg

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