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Stir Fry Okra / Stir Fry Bindi

4.50 from 2 votes

This is a very simple stir fried okra recipe prepared using only 6-7 ingredients which are readily avaible in our kitchen and that too in less than 20 mins. It is a great side dish and a soul satisfying and comfort food.
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 3


  • 250 gms Bhindi/ Ladies Finger
  • 1 large onion sliced
  • 2-3 Green Chilly slit or chopped
  • 1/2 tsp crushed pepper
  • 1 tsp kashmiri red chilly powder
  • Salt
  • 2 tbsp Oil


  • Wash the ladies finger and pat them dry in kitchen towel. Trim off both the ends and slit them into 3-4 lengthwise slices.
  • Heat oil in a pan. Add the onion and green chillies, season with salt and fry till onion turns soft.
  • Add the ladies finger ,crushed pepper, red chilly powder and stir fry them for about 15-18 mins or till the ladies fingers is soft and cooked.
  • Remove from heat and serve.
    Stir Fry Okra / Stir Fry Bindi - Plattershare - Recipes, food stories and food lovers

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4.50 from 2 votes

Akum Raj Jamir
Akum Raj Jamir

A foodie and a passionate cook. Loves everything about food. I love experimenting with food in my kitchen and develop new recipes.

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