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Barley Kheer

4.50 from 2 votes

An all time favorite Indian Dessert
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Recipe Taste Sweet
Servings 2


  • 50 gm Barley
  • 1/4 cup Dry fruits
  • 1/4 tsp Green cardamom powder
  • 2 tsp Sugar
  • 2 tsp Milk powder
  • Coconut sugar for garnishing


  • Barley soaked before ten minutes, then boil the milk. Add soaked barely, stir continuously after reducing the milk add dry fruits and sugar.
    Barley Kheer - Plattershare - Recipes, food stories and food lovers
  • Pour into the serving bowl. After reducing the temperature garnish with coconut sugar. This is a healthy dessert and good for kids. Also can be serve in any occasion.
    Barley Kheer - Plattershare - Recipes, food stories and food lovers

Please appreciate the author by voting!

4.50 from 2 votes

Recipe Nutrition

Calories: 236 kcal | Carbohydrates: 29 g | Protein: 8 g | Fat: 11 g | Saturated Fat: 2 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 6 g | Cholesterol: 5 mg | Sodium: 24 mg | Potassium: 289 mg | Fiber: 6 g | Sugar: 6 g | Vitamin A: 54 IU | Vitamin C: 1 mg | Calcium: 67 mg | Iron: 2 mg

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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