Barley Kheer

3.70 from 3 votes

Barley has more food value like other food grain
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Served AsDinner
Recipe Taste Sweet
Servings 2


  • 2 teaspoon Rice
  • 2 teaspoon Barley
  • 1/2 cup Sugar
  • 1 kg Milk
  • 1/2 cup Coconut fresh
  • Nuts crushed
  • 1 teaspoon Cardamom green one


  • When milk comes to boiling point then add rice and barley. Have to stir continuous milk should not stick bottom.
  • Milk will reduce 1/4 then add coconut, sugar, crushed nut and at last cardamom powder


  • After lunch or dinner we offer this dessert.
Also See:

Please appreciate the author by voting!

3.70 from 3 votes

Recipe Nutrition

Calories: 602 kcal | Carbohydrates: 84 g | Protein: 18 g | Fat: 23 g | Saturated Fat: 15 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 4 g | Cholesterol: 60 mg | Sodium: 196 mg | Potassium: 861 mg | Fiber: 3 g | Sugar: 75 g | Vitamin A: 811 IU | Vitamin C: 1 mg | Calcium: 625 mg | Iron: 1 mg

Featured Recipes

Pohala Jhola

October 28, 2023


"Pohala" fish is a common variety we get in local fish market in Odisha. Usually small sizes are available through…

Baked Katori Chaat

November 12, 2022


A spicy Indian chaat always lightens the mood, isn't it ?? An Indian chaat with a twist. Presenting "Baked Katori…

Featured Articles

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

Leave a Reply