Baked Kheer Pudding…

Ingredients
- Kheer........milk-1kg..........basmati rice 100 gm
- Pudding
- Thick Kheer-1cup
- Egg-1or custard powder can be used
- Amul butter-1tbls
- Sugar--4tbls
- Cashewnut almond
- Toppin chocolate..."chelate and 1tbls cream optional
Instructions
- soak rice for 1hour mix rice &milk and boil it on slow fire for 35 minutes or till become thick .cool it
- whisk egg and sugar
- Add egg&sugar,dry fruits.and butter to thick kheer. mix it well
- pour this batter to remkins or any small greased mould. microwave it for 2minutes or bake at 180/degree.
- Chocolate cream recipe melt chocolate in double boiler. add fresh amul cream in it. Serve kheer pudding with chocolate sauce on top Serve with dry fruit on top
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