Poha Stuffed Tomatoes
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POHA STUFFED TOMATOES
This summer special delicacy is my favourite from childhood. It is yummy , refreshing & you can have it anytime with meals as salad or without meal when your stomach demands for something cool & thirst quenching.
My native is Rajkot (Saurastra region in Gujarat). This is very famous there long back from my childhood days, at that time, in wedding & any functions, there were no large menus & so many salad variations like present. In summer, this stuffed tomatoes are present in most functions.
Now a days its almost disappeared from functions but I still love it, it's cool, it's crunchy, it's filling.
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Ingredients
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Instructions
- Mix all ingredients in poha & mix well.
- Now stuff poha mixture in it.
- Chill it in refrigerator for at least half an hour. Serve it chilled.
Notes
Can add other veggies like bell peppers in it.
Can addchat masala in poha mixture.
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Nice and easy recipe 🙂
This is very simple and easy to try recipe.