Aam Pana (Raw Mango)

Ingredients
- 1/2 cup mango pulp
- 10-12 mint leaves
- Roasted cumin powder
- 2 tsp grated jaggery
- 1 tsp black salt
- 2 glasses water
- Ice cubes
Instructions
- Boil the raw mango peel off the skin and mash the pulp.
- Take a jar add mango pulp, black salt, mint, jaggery and roasted cumin powder.
- Add two glasses of water and mix well.
- Serve with ice cubes.
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