Instant Pulihora Mix
Instant Pulihora Mix when mixed with rice can be offered as Naivedhyam to the deity…
Andhra
Instant Chalividi/Chalimidi
Chalividi/Chalimidi is offered to deity as Naivedhyam during festivals. I made the process simpler with…
Homemade Ghee Using Butter – Traditional Approach
Homemade Ghee/Clarified Butter prepared here is a traditional approach. Firstly, butter is prepared at home…
Homemade Venna/Makkhan/Butter
Venna / Makkhan / Butter is considered to be "An all-time favourite Naivedhyam of Lord…
Godhuma Ravva/ Broken Wheat Halwa
Broken Wheat Halwa is offered as Naivedhyam to the deity during festivals. Godhuma ravva/ broken…
Kobbari Pacchadi – The All-Time Favorite Chutney!
Yesterday, when I was back from my office and ready to lay the dinner table,…
Beetroot Boondhi Ladoo
Beetroot boosts haemoglobin levels, lowers blood pressure. It also prevents signs of ageing. Controls diabetes…
Andhra Style Gummadikaya Pulusu / Pumpkin And Coconut Stew
Andhra Pradesh is famous for its stew or Pulusu (Telugu). Gummadikaya or pumpkin stew is…
Utanki
Utanki is a rice crepe recipe specific to Srikakulam region of Andhra and Odisha. It…
Poornam Boorelu (Tofu – Carrot – Coconut Boorelu )
Poornam Boorelu is a traditional and classic sweet of Andhra Pradesh, served during the festive…
The Piquantly Spiced Ginger Chutney
The piquant tones of ginger are simply accentuated by the spiciness of the red chillies…
Sorghum Rava Biryani
Sorghum or Jowar is considered to be zero belly diet. Sorghum is gluten free and…
Madatha Kaja / Khaja
Madatha kaja is a traditional sweet usually prepared in Andhra Pradesh during festive time like…
Vaamu Aaku Bajji / Carom Leaf Fritters
Vaamu Aaku /Carom Leaf improves digestion, they also have a distinct flavor. I have used…
Pesarapappu Kura/ Yellow Moong Dal Dry Curry
Pesarapappu kura is a kids – friendly dry curry that tastes yummy when served hot…
Usirikaya Pachadi / Dry Gooseberry Pickle
As Amla has various health benefits , I prepared a recipe often suggested by my…
Palli Iguru Kura/ Peanut Gravy Curry
Palli Iguru is an easy to prepare side dish. The main ingredients used are peanut…
Ragi And Raw Banana Muruku
A healthy and crispy – After School Indian snack for kids.
Tempting Cabbage Garilu (Vadas)
My mother makes a unique snack, ‘cabbage garilu’. In Telugu language, ‘vadas’ are called ‘garilu’.…
Vankaya Kothimeera Karam / Eggplant With Coriander – Andhra Style Curry
Vankaya Kothimeera Karam(Telugu) or Eggplant with Coriander curry is a flavourful and delicious recipe from…
Bachelors Brinjal
“Bachelors Brinjal ,” a very quick and tasty recipe that grabs the attention of not…