Bachelors Brinjal

4 from 2 votes

"Bachelors Brinjal ," a very quick and tasty recipe that grabs the attention of not only the bachelors but also the food lovers. It is a classic and authentic dish with sufficient amounts of nutrients. A must try recipe , if you are looking for a unique version of Eggplant!
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Served AsDinner, Lunch
CuisineAndhra, Indian
Servings 4


  • Eggplant medium size - 8 nos
  • Garlic Cloves- 4 or 5
  • Cumin seeds - 1 teaspoon
  • Red chilli powder - 2 teaspoon
  • Salt
  • Oil - 2 tablespoon


  • Grind the garlic cloves, salt and red chilli powder in a mixer for a second.Ensure that the mix is slightly coarse.
  • Transfer this into a bowl. Then add the cumin seeds to this mixture. Mix this well.
  • Now wash the eggplants and slit them diagonally. Keep them in salt water until use.
  • Then stuff the eggplants with the prepared mixture.
  • Heat oil in a pan. Once the oil is hot, add the stuffed eggplants. Saute them carefully. Then cover it with a lid and allow it to cook for 5 to 7 minutes or until the eggplants turn tender.
  • Now switch off the flame and transfer the cooked eggplant recipe into a serving plate.
    Bachelors Brinjal - Plattershare - Recipes, food stories and food lovers
  • Serve hot with Rice or Chapati.


You can also opt stalk intact Eggplants. 
This dish consumes very little amount of cooking oil which makes it healthy smile

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4 from 2 votes

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