Banana Cake With Candied Fruit Topping
Banana cake is a very delicious way of using up those overripe spotted bananas. With…
Priya Iyer(Anitha)
A foodie who likes to explore different aspects of the gastronomic universe
Kozhakattai
Kozhakattai is a traditional Tamilian dish prepared during the auspicious occasion of Ganesh Chaturthi. There…
Easy Cinnamon Flavoured Doughnuts
This recipe of cinnamon flavoured doughnuts uses a batter instead of the usual dough to…
Multiigrain Pancakes
Pancakes are my 20 month old son's frequent evening snack option. So I try to…
No Yeast Bread
No yeast bread is a quick bread made typically in Ireland. No yeast bread uses…
Tomato Onion Salad With A Spicy Yoghurt Dressing
Tomato onion salad is a commonly served salad. I have combined a spicy yoghurt dressing…
Methi Muthiya
Methi muthiya is a traditional Gujarati snack made using fenugreek leaves. It can also be…
Beans Paruppu Usali
Beans paruppu usali is a concoction of vegetable and protein. Here usually green beans or…
Keerai Porcha Kuzhambu (Spinach Lentil Soup)
Keerai porcha kuzhambu is a traditional Tamil recipe prepared in Tanjore style. It uses the…
Vegetable Poha
Vegetable poha is a fulfilling and healthy start to the day. The iron in the…
Anar Sooji Ka Halwa
Anar sooji halwa is a fusion recipe made by using pomegranate in the preparation of…
Dhaniyewali Aloo Bhindi
Aloo bhindi is a nutritious and tasty vegetable which goes very well with Gujarati style…
Green Beans Thoran
Green beans is a healthy veggie which can be served in different ways. Today I…
Arbi Ki Sabji
Arbi or the colocasia root makes for a delicious fried vegetable. It is usually served…
Sweet Potato Sambar Tamil Nadu Style
Traditional Tamil Nadu sambar is a tangy and spicy sauce usually had with plain rice…