Grilled Saute Vegetables
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It's very healthy and nutrious and doesn't contain fat
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Ingredients
- Salt
- Black pepper
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Instructions
- Cut carrot, broccoli ,onion , potato and paneer into medium size pieces And cut garlic into very small pieces. Put all of them in the bowl and add some olive oil, salt to taste and black pepper and mix them well.
- Now take the cooking tray that is inside the OTG and put foil paper or baking paper over it.
- Now spread all the Vegetables over the cooking tray .
- Set the OTG to 200°c and time sets to 30 mins. Don't forget to pre heat the OTG. Now put the tray inside . Do check the Vegetables in between as well and stir them little.
- The dish is ready to serve
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