Sabudana Khichdi - Plattershare - Recipes, Food Stories And Food Enthusiasts

Sabudana Khichdi

February 6, 2017
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4.3
3 Votes
Breakfast
Prep Time
6h
0m
Cook Time
0h
15m

Cuisine

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Yield / Serves

2 Servings

Category

About Recipe

Another breakfast recipe that is healthy and easy to put together.

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Ingredients

1 cup Sabudana
1 medium sized potato, boiled
1 tablespoon roasted peanuts, roughly crushed
5-6 curry leaves
Green Coriander Leaves to garnish
1/4 teaspoon red chilli powder
Salt To taste
1/4 teaspoon haldi
1 teaspoon whole jeera
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Instructions

Wash and soak the sabudana for about 6 hours. The water level for soaking should be just a half inch above the sabudana.
In a non stick pan, heat up 1 tablespoon oil. Add in the jeera and curry leaves and let splutter. Add in the chopped boiled potato pieces. Let them roast for a couple of minutes. Add all seasonings and crushed peanuts.
Put in the sabudana.Mix well. Cover and let cook with a lid on for 5 minutes. Garnish and serve hot.

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sabudana khichdi
Anju Bhagnari

Anju Bhagnari

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Responses

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  1. Avatar Of Kirti Yadav
    Kirti Yadav February 6, 2017

    I made it today itself. Definitely it’s a healthy breakfast as the ground nuts are rich in protein.

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