Sweet Potato Cone - Plattershare - Recipes, Food Stories And Food Enthusiasts

Sweet Potato Cone

July 13, 2016
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3.8
4 Votes
Snacks
Prep Time
0h
20m
Cook Time
0h
20m

Cuisine

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Yield / Serves

2 Servings

Category

About Recipe

Cone filled with sweet potato

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Ingredients

2 cup refine flour
1/2 cup semolina
1/4 cup besan
50 gms chilled butter
1 gms backing powder
Salt to taste
Water as required
500 gms sweet potato
100 gms sugar
100 gms milk powder
100 gms chopped almond
1 tsp vanilla essence
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Instructions

Make a dough with refine flour, semolina, began, chilled butter, backing powder and chilled water.
Keep aside the dough for an hour in freeze. Then spread the dough and cut into strips.
Take aluminum cone and grease with butter and wrap with strips and toast in a preheated oven at 180 degree Celsius for 20 minutes.
After backing pull out the cone keep aside.
Now get ready for filling. Mash potato with 50 gms refine flour
Add ghee in a heated frying pan add mashed potatoes. Stir till non sticky. Then add vanilla essence and chopped almond.
Let it cool and fill the cone with cooked sweet potato and cover open area with melted chocolate.

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