Recipes
Aam Ras Poori Ke Ladoo (Mango Juice Poori Ladoos)
A Gujarati cuisine famous dish Aam ras & poori is best combination to eat. I have made ladoos out of it, by combining aam ras Nd poori together.
Prawn Masala Curry
Prawn masala curry is a South Indian style coconut based prawn curry. Prawn masala curry is easy and quick to prepare with basic ingredients from your kitchen. It is a…
Tawa Paneer
Tawa Paneer is a highly famous Indian dish made with fresh cottage cheese, ginger paste and flavorful spices.
Pineapple Mint Agua Fresca
This pineapple drink is such a fun twist on traditional Mexican drink, with the perfect combination of tanginess, minty, sweet and a tropical goodness with energizing flavor.
Fish Eggs Curry (Bangladeshi)
In the rainy season we get eggs in fish. When we get big sizes eggs we cook different types of recipes. This is a Bangladeshi recipe which I have learned…
Aloo Paneer Rings
While monsoons are remembered for the wet mud smell, the enchanting rains, the cool breeze that sweeps of your face. Thats the feeling of monsoon..Thats the desire of monsoon. Hot…
Beef Stroganoff Recipe | Beef Stroganoff With Yogurt Recipe | Tasty Beef Stroganoff
Beef Stroganoff is one of the popular beef dishes and easy one to make. It involves cooking of beef strips with mushrooms, onions and spices. The creamy consistency of the…
Chocolate Chunk Brownie
A Blissful indulgence. These Chocolate Chunk brownies are gooey and demand your attention when you want to sinfully indulge in festive or any special occasion mood. Usually, brownies have walnuts…
Dahi Bhalla Holi Special
Dal fried balls served with yogurt, green and imly chutney. It’s a perfect starter for the holi festival.
Egg Dosa / Mutta Dosai
Already I have shared an egg dosa recipe and this completely different from the Egg Dosa – 1. This version 2 is soft and fluffy whereas the version 1 is…
Aloo Tikki Chaat
Delicious aloo tikki chaat
Peanut Chutney – Groundnut Chutney
This quick groundnut chutney is a good substitute for coconut chutney. This chutney is very famous in south india. This is a healthy and delicious peanut chutney that goes very…
Eggless Mango Semolina Muffins
I haven’t seen anyone who does not like Mangoes. Mango comes in more than 400 varieties across the world. In fact, this itself is a good reason for Mangoes to…
Gehun Ke Aate Ka Dosa
Gehun ke aate ka dosa is a variety of instant dosa which is healthy and fulfilling. A few ingredients and you have a batter ready in minutes. It is soft…
Baked Corn Chaat
Made something different, a fusion of the west with Indian chaat.. Presenting “baked CORN CHAAT”… Shortcrust pastry filled with corn, cheese and herbs… And yes, a vegetarian delight…
Poha Stars
Dill Leaves Breakfast Salad
Dilli leaves salad for breakfast! Really, How will it taste was my husband's first reaction when he was asked (or rather forced to eat salad for breakfast). Raw and plant-based…
Chole Capsicum Masala
Chole (chickpea) capsicum (bell pepper) masala is a north Indian style chickpea preparation with capsicum. This cuisine is popular all over India. The chole / kabuli-chana and capsicum (here I…
Sparkling Mango (Mango Juice & Shakes)
Mango sparkling Moctail, Summer drink. Party Special,
Gheur ( A Dogri Cuisine )
I got this recipe from our own very talented suhan Mahajan. Gheur is very traditional dogri dish from J &k . They make this dish when new members join their…
Black Pomfret Curry
Black pomfret is popularly known as Halwa in Maharashtra region. It is used in curries or fried and served. It is delicious fish curry and mainly prepared in Goa, South,…