Baflo
![Baflo - Plattershare - Recipes, food stories and food lovers Baflo - Plattershare - Recipes, food stories and food lovers](https://www.plattershare.com/storage/2021/09/5accf80325447-375x375.jpg)
About Baflo
Baflo is a traditional Gujarati drink made with Raw Mango for summer. It prevents from heatstroke.
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Recipe Time & More
Ingredients
- 2 Mango raw medium size
- 1/2 cup Sugar
- 1/4 tsp Black Salt
- 1/4 tsp Salt or as per taste
- 1/2 tsp Roasted Cumin Powder
- 10 leaves Mint
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Instructions
- Peel skin of Raw mango and chopped in chunks.Boil it in a 1/2 cup water. Drain it. Keep cooking water aside to use it later. Mash boiked mango. Keep aside.
- Transfer cooked mango pulp in a blending jar. Add salt, black salt, sugar, roasted cumin powder, and mint leaves, little cooked water in it. Blend for 1 minute
- Now take 3 tablespoon of prepared paste into a serving glass. Add some ice cubes and water in it. Stir well. Garnish with mint leaves.
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4 Comments
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This looks so appetizing! Thank you.![5 stars](data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=)
Such a tasty dish! Thanks for the recipe.![5 stars](data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=)
Yum! This recipe is a must-try.![5 stars](data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=)
This looks so tasty! Thank you.![5 stars](data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=)