Sometime nor the other you must’ve tasted Mexican Quesadilla. Now try making these Chicken Quesadilla in a new avatar – with South Indian flavour in a fusion style. It is simple, delicious, filling and a satisfying one-pot meal anytime of the day.
Crisp on the outside with soft, juicy interior, they can be made the easy way with some store bought chicken tikka and any leftover chapattis. It is great as a snack / appetizer enjoyed with some green chutney or red chili sauce.