Mango Kulfi-No Cook Recipe
Advertisement
This recipe for instant mango kulfi takes short cuts, using canned sweetened condensed milk and fresh cream!
Advertisement
Ingredients
- 1 ripe mango peeled and chopped
- 150 ml fresh cream
- 50 ml condensed milk
- 1 green Cardamom
Advertisement
Instructions
- Place all ingridents together in a blender and blend into smooth mixture
- Transfer the mixture to kulfi mould and freeze it for 1hours
- Unmould the kulfi by showing the kulfi moulds under the running water for some seconds,remove gently the kulfi
- Serve it immediately before it melts down
Advertisement
Related Posts You May Like
-
Kollu Paruppu Recipe – How To Cook Horse Gram Recipe, Horse Gram Recipe
Kollu paruppu recipe is very famous in Kongunadu. People prefer horse gram for weight loss in ayurveda also horse gram...
-
Mango Dessert (Mango Kulfi)
Mango is a seasonal fruit in India and summer in India means Mango masti (fun with mangoes). Mango shake, Cakes,...
-
Instant Mango Malai Kulfi |No Fire| Only 4 Ingredients Recipe
Lets give summer a chilled welcome with yummy ice-cream and kulfi. Malai and Matka kulfis are ideal for summers and...
-
Mango Kulfi
-
Saffron Kulfi Served With Mango And Chia Seeds
Popular Frozen Dessert From India . Synonymous to Ice crème but is more glamorous and creamier and richer . It...
-
Home Made Mango Kulfi
Healthy, Creamy, Delicious, Sinful Mango Kulfi.. This is best desert to have after any meal. No once can resit it.
Recipes You May Also Like
Avalakki/poha Puliyogare
Here is a simple yet delicious Puliyogare with Poha/Avalakki/Flattened rice as against the traditional puliyogare that is made with rice.When…
Paneer Ghevar
Related Posts You May Like Ghevar And Idli Chaat Basically Ghevar is a traditional sweet recipe from Rajasthan. But here…
Paneer Gule-E Bahaar
Its a twist of gulkand . The combination of Paneer and gulkand have a awesome taste. Related Posts You May…
The Gentle Udupi Treat – Beetroot And Black Chickpeas Curry
Last Tuesday, we travelled back from Tirupathi after a serene and blessed darshan of Lord Venteshawara, to Bangalore. On our…
Malabar Spinach Curry with onion garlic
Malabar spinach is a climber plant. It is family of spinach and taste also similar to spinach. For 100 grams…
Dahi Pakhala,Aloo Besara Bhaja,Badi Bhaja, Pansha Masala Bhaja, Salad
It’s a very comfort meal, prepared in every Odiya’s kitchen during summer. About Pakhala-Pakhaḷa is an Odia term for an…
Articles You May Also Like
Non Fattening Alcoholic Beverages – 9 Best Low-calorie Alcoholic Beverages If Weight Loss Is Your Goal
You’ve made it through a long hectic week, it’s time for happy hour, you go out with your friends, who order a round of drinks…
Types Of Berries, Health Benefits And Berry Recipes
Nature provides candy at only 85 calories a cup, make sure to fill yours to the brim… Says Plattershare content Manager, Parinaaz Marolia. What is…
Smoking Meat 101: Step-by-Step Process for a Foolproof Smoking Experience
Smoking Meat 101! Smoking meat is an age-old tradition that transforms ordinary cuts into tender, flavorful masterpieces. While the process may seem daunting to newcomers, understanding…
What To Consider When Starting Your Own Pop-Up Restaurant
Your skills in the kitchen may have received praise from everyone you know, but cooking for the public might be an entirely different deal. Once…
Creamy Fruit Power: Can Avocado Help Conquer Cholesterol?
The avocado, with its emerald flesh and buttery texture, has risen to superfood stardom. Beyond its deliciousness, whispers of its health benefits abound, particularly its…
Eat for the Win: How Plants Can Help You Beat Cancer
For decades, research has highlighted the connection between diet and chronic diseases, including cancer. Among the rising stars in preventative strategies is the plant-based diet,…
