Mango Kulfi

Mango Kulfi - Plattershare - Recipes, food stories and food lovers
3 from 1 vote
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Prep Time30 minutes
Cook Time30 minutes
Total Time1 hour
Served As: Desserts
Recipe Cuisine Type: Indian
Recipe Taste: Sweet
Servings 2

Ingredients
 

  • 5 cup Milk
  • 50 gm Milk whole dried
  • 1 cup Mango Pulp
  • 2 tbsp Sugar
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Instructions
 

  • Boil milk in heavy bottom vessel. Once boiled keep it in a low flame. Once the milk reduces to half, add whole dried milk/mawa and sugar. And mix well. Add mango pulp and churn it
  • Pour it into air tight container. Keep it in freezer for 4 to 5 hours. Enjoy the delicious Mango kulfi.
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3 from 1 vote
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muktisahay
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