Mango Kulfi

3.75 from 4 votes

About Mango Kulfi

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Recipe Time & More

Prep Time30 minutes
Cook Time30 minutes
Total Time1 hour
Served AsDesserts
Recipe TasteSweet
Servings 2

Ingredients
 

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Instructions
 

  • Boil milk in heavy bottom vessel. Once boiled keep it in a low flame. Once the milk reduces to half, add whole dried milk/mawa and sugar. And mix well. Add mango pulp and churn it
  • Pour it into air tight container. Keep it in freezer for 4 to 5 hours. Enjoy the delicious Mango kulfi.
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3.75 from 4 votes

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