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Katori Chat

4 from 1 vote
Katori Chat - Plattershare - Recipes, food stories and food lovers

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Prep Time 50 minutes
Cook Time 25 minutes
Total Time 1 hour 15 minutes
Served AsSnacks
CuisineNorth Indian
Servings 2
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Ingredients
  

  • For katori All purpose flour - 1/2 cup
  • Semolina/suji - 1/2 cup
  • Baking powder - 1/4 cup
  • Salt
  • Oil - 2 tbsp
  • Oil - for frying
  • For chat Boiled n chopped potatoes - 1
  • Boiled chickpea - 1/2 bowl
  • Sweet curd - 1/2 cup
  • Salt
  • Red chilly powder - 1/4 tsp
  • Chat masala - 1/2 tsp
  • Sweet tamarind chutney - 1/2 cup
  • Green chutney - 2 tbsp
  • Sev - 2 tbsp
  • Pomegranate seeds - 2 tbsp
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Instructions
 

  • Take a large bowl add all purpose flour,semolina,baking powder,salt and 2 tbsp oil and mix well
  • With the help of water make a dough.
  • Make small balls.
  • Grease the bowl and stick the dough around it and prick it.
  • Heat enough oil in a pan.
  • Place the katori in the hot oil.
  • Fry the dough shape katori and pull out the katori.
  • Fry the dough shape katori golden n crispy on medium flame.
  • Place the fried katori on the plate.
  • Add boiled chickpea,boiled n chopped potato.
  • Add sweet curd,sweet tamarind chutney,green chutney.
  • Sprinkle red chilly powder,salt,black salt and chat masala
  • Garnish with sev and an ardana/pomegranate seeds and serve immediately.
Tags street food recipes

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4 from 1 vote
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Related posts:

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  2. Yam Chat (Suran Chat)
  3. Sprouted Moong Chat – A Healthy And Nutritious Chat With Tangy And Refreshing Flavor
  4. Palak Ke Patton Ki Vrat Wali Chat/ Spinach Leaves Chat
  5. Baked Katori Chaat
  6. Baked Katori Chaat With Russian Salad Filling

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