Katori Chat

About Katori Chat
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Recipe Time & More
Ingredients
- 1/2 cup All Purpose Flour (or katori for katori)
- 1/2 cup Semolina (or suji suji)
- 1/4 cup Baking Powder
- 1-2 tsp Salt (or as per taste)
- 2 tbsp Oil
- Oil (for frying)
- 1 Potatoes (for chat boiled n chopped)
- 1/2 bowl Chickpea (boiled)
- 1/2 cup Sweet Curd
- 1-2 tsp Salt (or as per taste)
- 1/4 tsp red chili powder
- 1/2 tsp Chaat Masala
- 1/2 cup Sweet Tamarind Chutney
- 2 tbsp Green Chutney
- 2 tbsp Sev
- 2 tbsp Pomegranate Seeds
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Instructions
- Take a large bowl add all purpose flour,semolina,baking powder,salt and 2 tbsp oil and mix well
- With the help of water make a dough.
- Make small balls.
- Grease the bowl and stick the dough around it and prick it.
- Heat enough oil in a pan.
- Place the katori in the hot oil.
- Fry the dough shape katori and pull out the katori.
- Fry the dough shape katori golden n crispy on medium flame.
- Place the fried katori on the plate.
- Add boiled chickpea,boiled n chopped potato.
- Add sweet curd,sweet tamarind chutney,green chutney.
- Sprinkle red chilly powder,salt,black salt and chat masala
- Garnish with sev and an ardana/pomegranate seeds and serve immediately.
Tried this recipe?Mention @plattershare or tag #plattershare!
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4 Comments
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Such a lovely dish! Thanks for sharing.
What a great recipe! Thanks for sharing.
Great recipe! I’m eager to try it.
This looks amazing! Thanks for sharing.