Pico De Gallo Recipe

4.30 from 8 votes

Chipotle-style Pico de gallo is Mexican Salsa which has chunks of tomatoes, onion and cilantro leaves unlike the other version of Mexican liquid salsa.
It looks more like a salad than a watery tomato sauce. If you are wondering what does Pico de gallo mean? Well, It means rooster's beak because people traditionally ate it with their thumb and forefinger which resembled more like a rooster's beak.
Making this salsa is very easy and simple. Let's see homemade pico de gallo salsa recipe.
Prep Time 10 minutes
Total Time 10 minutes
Served AsSnacks
Recipe Taste Salty, Tangy
Servings 2


  • 2 Onion Red medium sized
  • 3 Tomato Ripe but firm
  • 1/2 cup Cilantro Fresh, chopped
  • 1 Jalapeno
  • 1/2 cup Lime
  • Salt as per taste


  • Roughly chop tomatoes, and keep it aside. Peel off the onion skin and chop it too.
    Pico De Gallo Recipe - Plattershare - Recipes, food stories and food lovers
  • Chop Cilantro leaves. Throw all the three ingredients in a bowl.
    Pico De Gallo Recipe - Plattershare - Recipes, food stories and food lovers
  • Add in canned jalapeno which is already sliced. Around 5-6 slices were enough to give the hot taste to the salsa.
  • Squeeze in fresh lime juice and add salt has per taste. Taste the salsa and adjust salt and lime juice accordingly. Serve it with Taco, Quesadilla, Nachos or Mexican rice.
    Pico De Gallo Recipe - Plattershare - Recipes, food stories and food lovers


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4.30 from 8 votes

Recipe Nutrition

Calories: 87 kcal | Carbohydrates: 21 g | Protein: 3 g | Fat: 1 g | Saturated Fat: 0.1 g | Polyunsaturated Fat: 0.2 g | Monounsaturated Fat: 0.1 g | Sodium: 16 mg | Potassium: 661 mg | Fiber: 5 g | Sugar: 10 g | Vitamin A: 1896 IU | Vitamin C: 50 mg | Calcium: 55 mg | Iron: 1 mg

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Kirti Yadav
Kirti Yadav

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