Crispy Paneer Tukdiya

Advertisement
Advertisement
Ingredients
- 400 gms paneer cut into pieces
- 2 tbsp Ginger garlic paste
- 1 tbsp onion paste
- 1/2 tsp black pepper powder
- 1 tsp garam masala powder
- 1 cup corn flakes lightly grinded
- Salt
- oil for frying
- 3 tbsp maida
Advertisement
Instructions
- Mix all ingredients except panner,maida,corn flakes and make a mixture. Mix paneer pieces in this and keep for 5minutes. Put little water in maida and make a thick paste. Soak the mixed paneer pieces in maida, coat the corn flakes around it.
- Fry these paneer pieces in oil till they become golden brown. Serve it either with tomato sauce or green chutney
Advertisement