Aalu Bhaja is a traditional recipe of Odisha and favorite of all Odiya’s!!. It’s very simple and easy recipe that goes with Pakhala Roti and Steam rice.
3 large potatoes finely chopped (very thin slices)
1 onion Large size finely chopped
Mustard oil 2 tbsp
1 green Chilli
1 red chilli
Cumin 1 tsp
1/2tsp Turmeric powder
Niw add chopped onions and saute till it's translucent,then add salt to it.
Now add cleaned, peeled and chopped potato thin stripes to it and mix it. Close the lid and cook it in simmer for 5 minutes.
Open the lid and cook it in medium heat till potatoes are cooked and crispy,keep stirring in intervals . Off the gas stove and serve hot with Pakhala,roti, steamed rice or kichidi!!
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