Chili Paneer Gravy
To me, paneer recipes give indulge taste. This chilli paneer gravy is an awesome combo for chappathi or naan. A mash up of paneer,onions, tomatoes, and spices taste wonderful.It takes…
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To me, paneer recipes give indulge taste. This chilli paneer gravy is an awesome combo for chappathi or naan. A mash up of paneer,onions, tomatoes, and spices taste wonderful.It takes…
Tomatoes Bhendi Masala or Spicy Okra cooked with Onion-Tomatoes-Ginger Curry Paste is stir fry okra mixed with onion-tomato-ginger curry paste. This is a very basic recipe involves parallel cooking. The…
Creamed cauliflower in spinach parmesan sauce with herbed crumb topping recipe consists of cauliflower baked in spinach-parmesan sauce made with low-fat milk and then topped with herbed, buttered crumbs. An…
Terrine, made with luscious cheese – Mozzarella and Cream cheese, is a perfect first course when served in a party. enjoyed by kids and adults too, this light, melt in…
Magali Kizhangu Pickle – Traditional regional recipe of tamilnadu
Palli Iguru is an easy to prepare side dish. The main ingredients used are peanut and coconut which have several health benefits. Besides, it’s a tasty curry as well. You…
Cabbage potato fry is a very easy yet flavourful recipe you can prepare in no time and surprise your family and friends with your culinary skill. Cabbage potato fry is…
This recipe is straight from my mother’s cookbook. She had come across the name of the dish somewhere and knew that it had something to do with nutmeg but had…
This is a delicious and spicy mutton gravy made using ground onions and tomatoes. Laal maas is best served with Chicken Biryani or as a side dish with roti or…
Vankaya Kothimeera Karam(Telugu) or Eggplant with Coriander curry is a flavourful and delicious recipe from Andhra Pradesh. It is a simple and easy to prepare dish. The addition of coriander…
“Bachelors Brinjal ,” a very quick and tasty recipe that grabs the attention of not only the bachelors but also the food lovers. It is a classic and authentic dish…
Having grown up in Odisha, I have eaten quite a few curries and fries that have jackfruit seeds as a ingredient. Apart from the sorisa bhaja, masala bhaja, raee and…
Gobhi musallam literally means whole gobi / cauliflower. Basically it is a roasted whole cauliflower dish and much popular dish in northern part of India. Gobhi musallam is easy to…
Chole (chickpea) capsicum (bell pepper) masala is a north Indian style chickpea preparation with capsicum. This cuisine is popular all over India. The chole / kabuli-chana and capsicum (here I…
During monsoon we wish to have salty crispy recipe. One day I was seated in my veranda and enjoying the cats and dogs rainy day. Suddenly my daughter click me…
Paneer Butter Masala is one of the popular paneer recipes of the North Indian cuisine in which the soft yet firm paneer cubes are dunked into a creamy tomato gravy.This…
Gotsu is a common side dish for idly or Pongal in Tamilnadu. I love the tangy taste of it. However after coming to Singapore I never made it. This time…
Thakkali pachadi or Tomato raita is a simple, tasty, delicious and creamy side dish. It is served as a side dish for any pulao varieties. Traditionally we make it as…
One of the best side dish for rotis, chapathis or pulkhas. A lip smacking recipe with minimum ingredients that stay fresher for even 3 to 5 days. So an ideal…
Who doesn't like potato? Well I myself love potatoes a lot and same is my son. In fact there are times when I don't find anything fancy in the pantry…
This chutney combines the green vegetable plus protein from daal and makes it a very tempting and mouth watering side dish. You can eat it with idli, dosa or paratha…